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Homemade Artisan Crackers Recipe

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Homemade Artisan Crackers Recipe

Directions

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Ingredients :

  • 3 cups all-purpose flour
  • ⅔ cup flax seeds
  • ⅓ cup chia seeds
  • 1 ½ teaspoons baking powder
  • ½ teaspoon salt
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ¼ teaspoon ground dried chipotle pepper
  • ½ cup unsalted butter
  • 1 cup water, or as needed
  • 2 tablespoons olive oil
  • Methods :

  • Step 1

    Preheat oven to 400 degrees F (200 degrees C). Grease 2 baking sheets.

  • Step 2

    Stir flour, flax seeds, chia seeds, baking powder, salt, garlic powder, onion powder, and dried chipotle pepper powder together in a large bowl. Cut butter into flour mixture with a pastry cutter until mixture resembles coarse crumbs.

  • Step 3

    Stir water and olive oil into butter-flour mixture with a fork until dough sticks together and pulls easily off the sides of the bowl. Divide dough into 2 portions.

  • Step 4

    Turn 1 dough portion out onto a floured work surface and roll out as thin as possible. Cut dough into squares and place on prepared baking sheet. Repeat with remaining dough.

  • Step 5

    Bake in the preheated oven until crackers are golden and crispy, about 8 minutes. Transfer to a wire rack to cool completely.

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