Homemade Strawberry Vinegar
⅓ cup fresh strawberries
1 ½ cups white vinegar
Slice tops of strawberries off. Place strawberries in a colander and wash off any debris. Pat dry and slice.
Pour vinegar into a sealable jar. Add strawberries to the vinegar. Allow the fruit to infuse at room temperature for 2 days.
Transfer mixture to a sealable bottle. Strain strawberries from the vinegar if desired.
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