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Ingredients :
½ cup white sugar
⅓ cup unsweetened cocoa powder
⅛ teaspoon ground cinnamon
1 pinch salt
⅓ cup boiling water
3 cups milk
1 cup half-and-half, divided
¾ teaspoon vanilla extract
8 large marshmallows (Optional)
Methods :
Step 1
Whisk together sugar, cocoa powder, cinnamon, and salt in a saucepan; stir in boiling water. Whisk until sugar is dissolved.
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Step 2
Bring cocoa mixture to a simmer over medium-high heat, stirring constantly, about 2 minutes; stir milk and 1/2 cup half-and-half into water mixture. Cook and stir just until hot, about 2 minutes. Remove saucepan from heat; stir in remaining half-and-half and vanilla extract.
Step 3
Divide cocoa into mugs, top with marshmallows, and serve.
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