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Honey-Glazed Baked Salmon

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Honey-Glazed Baked Salmon

Directions

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Ingredients :

  • ⅓ cup honey
  • ⅓ cup thinly sliced green onions
  • 2 tablespoons soy sauce
  • 2 teaspoons sesame seeds
  • 1 teaspoon minced garlic
  • 1 teaspoon minced onion
  • ¾ teaspoon ground ginger
  • ½ teaspoon crushed red pepper flakes
  • or more to taste
  • ½ teaspoon red pepper flakes
  • or more to taste
  • 4 salmon fillets
  • Methods :

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Mix honey, green onions, soy sauce, sesame seeds, garlic, onion, ginger, and red pepper flakes in a small bowl until blended.
  • Place salmon in single layer in a 9×13-inch baking dish. Spoon honey mixture evenly on top of salmon; the mixture will run off, but try to coat the fish with a thin layer all over.
  • Roast salmon in the preheated oven, basting salmon with the sauce at least once, until fish flakes easily with a fork, about 20 minutes.
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