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Honey-Grilled Pork Chops Recipe

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Honey-Grilled Pork Chops Recipe

Directions

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Ingredients :

  • ½ cup honey
  • 6 tablespoons soy sauce
  • 3 tablespoons lemon juice
  • 2 teaspoons minced garlic
  • 6 pork chops
  • Methods :

  • Step 1

    Whisk honey, soy sauce, lemon juice, and garlic together in a bowl until marinade is smooth. Pour marinade into a resealable plastic bag, reserving about 1/4 of the marinade in a bowl for basting. Add the pork chops to the bag, coat with the marinade, squeeze bag to remove excess air, and seal the bag; marinate in the refrigerator at least 5 hours.

  • Step 2

    Preheat grill for medium heat and lightly oil the grate. Remove pork chops from the marinade, and shake off excess. Discard remaining marinade.

  • Step 3

    Grill pork chops on the preheated grill, basting with the reserved marinade during the last few minutes, until pork chops are cooked through, 15 to 20 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C). Let pork chops rest for 3 minutes before serving.

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