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Honey Pork Fillets Recipe

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Honey Pork Fillets Recipe

Directions

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Ingredients :

  • 4 pork chops
  • 4 teaspoons honey
  • 2 cups Worcestershire sauce
  • ground black pepper to taste
  • Methods :

  • Step 1

    Slice each chop down the center horizontally, cutting not quite through. Open flat to resemble a butterfly. You can also ask your butcher to prepare the meat in this way.

  • Step 2

    In a large, shallow dish, mix together honey and Worcestershire sauce. Marinate pork chops in the mixture for no more than 4 hours.

  • Step 3

    Prepare barbecue for indirect cooking.

  • Step 4

    Pepper the chops to taste, and place on well oiled grate. Cook over medium low heat for 35 to 40 minutes.

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