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Hot Buttered Apple Cider Recipe

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Hot Buttered Apple Cider Recipe

Directions

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Ingredients :

  • 1 (16 ounce) bottle apple cider
  • ½ cup pure maple syrup
  • ½ cup butter, softened
  • ½ teaspoon ground nutmeg
  • ½ teaspoon ground allspice
  • Methods :

  • Step 1

    In slow cooker over low heat, cook apple cider with maple syrup for 20 minutes or until steaming hot.

  • Step 2

    In a small bowl, combine butter, nutmeg and allspice. Mix well.

  • Step 3

    Pour cider into mugs and top with a teaspoon of spice butter.

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