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Ice Cream

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Ice Cream

Directions

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Ingredients :

  • 4 cups half-and-half
  • 4 cups milk
  • 1 (14 ounce) can sweetened condensed milk
  • 4 eggs
  • 1 ¾ cups white sugar
  • 1 teaspoon vanilla extract

    • Methods :

  • Beat half-an-half, milk, sweetened condensed milk, and eggs together in a bowl on low mixer speed; slowly add sugar while continuously beating, followed by vanilla extract.
  • Pour milk mixture into ice cream maker’s container and freeze according to manufacturer’s directions.

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