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Iceberg Lettuce Salad with Radishes

Directions

Ingredients :

3 large radishes

finely sliced

¾ teaspoon salt

3 tablespoons rapeseed oil

2 tablespoons cider vinegar

1 tablespoon lemon juice

1 tablespoon unfiltered apple juice

¾ teaspoon white sugar

1 small head iceberg lettuce

chopped

Methods :

Combine radish and salt in a bowl and allow to sit for 15 minutes. Add oil, vinegar, lemon juice, apple juice, and sugar; mix well. Fold in iceberg lettuce until combined.

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Appetizer & Snack Recipes	Bread Recipes
Breakfast and Brunch Recipes	Cooking Style

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