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Ingredients :
1 pound lean (at least 80%) ground beef
1 large onion, chopped
½ teaspoon salt
1 cup shredded Cheddar cheese
½ cup Original Bisquick® mix
1 cup milk
2 eggs
Methods :
Step 1
Heat oven to 400 degrees F. Spray 9-inch glass pie plate with cooking spray.
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Step 2
In 10-inch skillet, cook beef and onion over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain. Stir in salt. Spread in pie plate. Sprinkle with cheese.
Step 3
In small bowl, stir remaining ingredients with fork or wire whisk until blended. Pour into pie plate.
Step 4
Bake about 25 minutes or until knife inserted in center comes out clean.
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