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Indian Pork Chops Recipe

Name: Indian Pork Chops Recipe
Cuisine: Asian

Features:

Cuisine:

Asian

Directions

Ingredients :

2 tablespoons vegetable oil

4 (4 ounce) pork chops

¾ cup apricot nectar

1 teaspoon curry powder

¼ teaspoon garlic powder

¼ teaspoon salt

Methods :

Step 1

Heat oil in a large skillet over medium-high heat. Brown the chops in the hot skillet, turning once.

Step 2

In a measuring cup, mix together apricot nectar, curry powder, garlic powder, and salt. Pour over chops, and reduce heat to medium-low. Simmer uncovered for 20 minutes, or until meat is done.

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