0 0
Instant Pot® Jalapeno-Chicken Popper Dip

Share it on your social network:

Or you can just copy and share this url

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Instant Pot® Jalapeno-Chicken Popper Dip

Features:
    Cuisine:

    Directions

    Share

    Ingredients :

  • 8 ounces cream cheese
  • softened
  • 4 jalapeno peppers
  • seeded and diced
  • 1 cup shredded cooked chicken
  • 1 green onion
  • chopped
  • ½ cup real bacon bits
  • ½ cup water
  • 1 cup shredded Cheddar cheese
  • ½ cup sour cream
  • Methods :

  • Combine cream cheese, jalapeno peppers, chicken, green onion, bacon bits, and water in a multi-functional pressure cooker (such as Instant Pot®). Close and lock the lid. Select Manual; set timer for 5 minutes. Allow 10 minutes for pressure to build.
  • Release pressure carefully using the quick-release method according to manufacturer’s instructions, about 5 minutes. Unlock and remove the lid. Add Cheddar cheese and sour cream. Stir until cheese is melted.
  • Transfer dip to a serving dish and garnish with additional jalapenos, bacon bits, and Cheddar cheese if desired.
  • Admin

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Featured Image
    previous
    Molasses Banana Bread
    next
    Chicken with Cashews
    Featured Image
    previous
    Molasses Banana Bread
    next
    Chicken with Cashews

    Add Your Comment