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Instant Pot® Keto Ranch Chicken Recipe

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Instant Pot® Keto Ranch Chicken Recipe

Features:
  • Spicy
Cuisine:

Directions

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Ingredients :

  • 2 pounds skinless, boneless chicken breast
  • 1 (8 ounce) package cream cheese
  • 1 (1 ounce) package ranch dressing mix
  • ½ cup water
  • 6 slices cooked bacon, chopped
  • 1 cup Cheddar cheese
  • Methods :

  • Step 1

    Combine chicken and cream cheese in a multi-functional pressure cooker (such as Instant Pot®). Sprinkle with ranch seasoning and add water. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 15 minutes. Allow 10 to 15 minutes for pressure to build.

  • Step 2

    Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.

  • Step 3

    Remove chicken and shred using 2 forks; return chicken to pot. Select low heat according to according to manufacturer's instructions. Add Cheddar cheese and bacon. Stir to combine and heat through, 2 to 3 minutes.

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