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Instant Strawberry Ice Cream Recipe

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Instant Strawberry Ice Cream Recipe

Directions

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Ingredients :

  • 24 ounces frozen sweetened strawberries, cut into large chunks
  • ½ cup sugar, plus
  • 1 tablespoon sugar
  • 1 ½ cups heavy cream
  • Methods :

  • Step 1

    Place berries in blender. Whisk sugar into cream. With blender going, slowly add cream through opening in lid, stopping to stir the mixture 3 or 4 times so the ice cream is smooth, with small bits of berries.

  • Step 2

    Transfer to shallow pan and freeze to a scoopable texture, about 2 hours. Garnish with fresh strawberries, if you like.

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