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Jalapeno Popper Dip Recipe

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Jalapeno Popper Dip Recipe



Ingredients :

  • 7 slices bacon, diced
  • 2 (8 ounce) packages cream cheese, softened
  • 1 cup mayonnaise
  • 1 cup shredded Cheddar cheese
  • ½ cup shredded mozzarella cheese
  • ¼ cup chopped green onion
  • 5 jalapeno peppers, seeded and chopped
  • Methods :

  • Step 1

    Preheat oven to 350 degrees F (175 degrees C).

  • Step 2

    Cook and stir bacon in a large skillet over medium-high heat until crisp, about 10 minutes. Remove bacon with a slotted spoon to a plate lined with paper towels to drain.

  • Step 3

    Stir bacon, cream cheese, mayonnaise, Cheddar cheese, mozzarella cheese, green onion, and jalapeno peppers together in a bowl; spread into a 9-inch round baking dish.

  • Step 4

    Mix crackers, Parmesan cheese, and butter together in a bowl; spread over the top of the cream cheese mixture.

  • Step 5

    Bake in preheated oven until bubbly, 20 to 30 minutes.

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