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Jalapeno Popper Dip with Bacon

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Jalapeno Popper Dip with Bacon

Directions

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Ingredients :

  • 1 cup shredded Cheddar cheese
  • 1 (8 ounce) package cream cheese
  • softened
  • 8 jalapeno peppers
  • or more to taste
  • seeded and minced
  • 5 slices cooked bacon
  • crumbled
  • ½ cup sweet corn kernels
  • ¼ cup mayonnaise
  • Methods :

  • Preheat oven to 400 degrees F (200 degrees C).
  • Stir Cheddar cheese, cream cheese, jalapeno peppers, bacon, corn, and mayonnaise together in a small casserole dish.
  • Bake in preheated oven until warm and bubbly, 15 to 20 minutes.
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