Japanese Shrimp Sauce I Recipe

Directions

1 cup mayonnaise

3 tablespoons white sugar

3 tablespoons rice vinegar

2 tablespoons melted butter

¾ teaspoon paprika

⅜ teaspoon garlic powder

Step 1

In a small bowl, combine mayonnaise, white sugar, rice vinegar, melted butter, paprika and garlic powder. Mix well, cover and refrigerate.

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