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Jicama Salad with Cilantro and Lime Recipe

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Jicama Salad with Cilantro and Lime Recipe

Directions

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Ingredients :

  • 2 pounds jicama, peeled and julienned
  • ¼ cup chopped cilantro leaves
  • salt and pepper to taste
  • ¼ cup lime juice
  • Methods :

  • Step 1

    Combine the julienned jicama, chopped cilantro, and salt and pepper in a large bowl. Sprinkle with lime juice and toss to coat. Refrigerate until ready to serve.

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