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Ingredients :
⅔ cup finely ground almonds
¼ cup coconut flour
⅓ cup flaxseed meal
3 tablespoons psyllium husk powder
1 teaspoon baking powder
1 teaspoon onion powder
½ teaspoon salt, or to taste
1 tablespoon sesame seeds, or as desired
3 egg whites
1 egg
1 teaspoon apple cider vinegar
1 cup lukewarm water
Methods :
Step 1
Preheat the oven to 350 degrees F (175 degrees C).
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Step 2
Combine ground almonds, coconut flour, flaxseed meal, psyllium husk powder, baking powder, onion powder, and salt in a bowl.
Step 3
Combine egg whites and egg in a separate bowl. Add vinegar and mix well. Add wet ingredients to the bowl with the flour mixture and mix well. Add water. Blend using an electric mixer until a dough forms.
Step 4
Divide dough into 8 equal parts and place on a baking sheet. Shape into buns and sprinkle with sesame seeds.
Step 5
Bake in the preheated oven until golden brown, about 50 minutes.
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