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Keto Cheesecake Brownies Recipe

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Keto Cheesecake Brownies Recipe

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    Directions

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    Ingredients :

  • Step 1

    Preheat the oven to 350 degrees F (175 degrees C). Line an 8-inch square pan with parchment paper.

  • Step 2

    Mix cream cheese and stevia together in a bowl using an electric mixer until creamy smooth. Mix in egg and vanilla extract until fully combined.

  • Step 3

    Bring a saucepan of water to a simmer. Top saucepan with a heatproof bowl large enough to stay above the water. Combine butter, stevia, cocoa powder, and salt in the bowl. Cook and stir until melted and fully combined, 1 to 3 minutes. Remove from heat and cool until bowl is safe to handle. Whisk in 1 egg at a time, stirring vigorously, until mixture becomes pudding-like. Add almond flour and continue to whisk brownie mixture until blended.

  • Step 4

    Pour 2/3 of the brownie mixture into the bottom of the prepared baking pan. Add cream cheese mixture. Top with dollops of remaining brownie mixture and use a knife to create a swirled design.

  • Step 5

    Bake in the preheated oven until set but still slightly jiggly, about 25 minutes. Cool before serving.

  • Methods :

  • 1 cup cream cheese, softened
  • ¼ cup stevia powder
  • 1 egg
  • 1 teaspoon vanilla extract
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