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Keto Cinnamon Granola Recipe

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Keto Cinnamon Granola Recipe

Directions

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Ingredients :

  • ½ cup coarsely chopped walnuts
  • ½ cup coarsely chopped pecans
  • ½ cup unsweetened shredded coconut
  • ⅓ cup sliced almonds
  • 1 teaspoon ground cinnamon
  • 2 teaspoons granulated erythritol sweetener (such as Swerve®)
  • 1 (1 gram) packet granular sucrolose sweetener (such as Splenda®), or more to taste (Optional)
  • 2 tablespoons butter, melted
  • Methods :

  • Step 1

    Preheat oven to 375 degrees F (190 degrees C).

  • Step 2

    Mix walnuts, pecans, coconut, and almonds together in a bowl.

  • Step 3

    Stir cinnamon, erythritol, and sucralose into melted butter; pour over nut mixture and stir to coat. Spread granola in a single layer on a baking sheet.

  • Step 4

    Bake in the preheated oven until crunchy, 8 to 10 minutes. Remove from oven; stir and allow to cool.

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