https://soopercooking.com
Start Reading Mode
Print
0 0
Add to Meal Plan
Konbu Dashi

Share it on your social network:

Or you can just copy and share this url

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Konbu Dashi

Directions

Share

Ingredients :

  • 1 (4 inch) piece dashi kombu (dried kelp)
  • 4 cups water

    • Methods :

  • Wipe the kombu with a damp cloth to clean it. Cut into 1-inch pieces and place into a saucepan along with the water. Bring to a boil; reduce heat to medium-low and simmer 20 minutes. Remove from the heat and let stand a few minutes. Strain through a mesh strainer before using.

    • Admin

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    previous
    Blackened Chicken Alfredo Pizza
    next
    One-Skillet Roasted BBQ Chicken and Vegetables
    previous
    Blackened Chicken Alfredo Pizza
    next
    One-Skillet Roasted BBQ Chicken and Vegetables

    Related Recipes:

    Add Your Comment

    SOOPERCOOKING.COM | ALL RIGHTS RESERVED | © 2021