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Lebanese Rubbed Salad

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Lebanese Rubbed Salad

Directions

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Ingredients :

  • 1 (10 ounce) bag mixed baby salad greens
  • 1 English cucumber
  • diced
  • 2 cloves garlic
  • minced
  • 1 (10 ounce) basket cherry tomatoes
  • halved
  • ⅓ cup crumbled Feta cheese
  • ⅛ teaspoon salt
  • freshly ground black pepper to taste
  • 2 tablespoons aged balsamic vinegar
  • 2 tablespoons extra-virgin olive oil
  • Methods :

  • Place the salad greens in a large bowl. Add the cucumber, garlic, cherry tomatoes, and Feta cheese. Sprinkle with salt and pepper, toss to blend. Drizzle with vinegar and olive oil.
  • Using clean hands (all rings removed), rub the salad ingredients together for 2 minutes to thoroughly work the oil, vinegar, and seasonings into the greens.
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