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Lemon Asparagus Recipe

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Lemon Asparagus Recipe

Directions

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Ingredients :

  • 1 bunch fresh asparagus, trimmed
  • 2 tablespoons vegetable oil
  • salt and ground black pepper to taste
  • ½ cup lemon juice
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 tablespoon butter
  • Methods :

  • Step 1

    Set oven rack about 6 inches from the heat source and preheat the oven's broiler.

  • Step 2

    Coat asparagus with vegetable and arrange on a baking sheet. Season with salt and black pepper to taste.

  • Step 3

    Roast in preheated oven until lightly browned at the tips, about 15 minutes.

  • Step 4

    Meanwhile, combine lemon juice, butter, 1 teaspoon salt, and 1 teaspoon black pepper in a microwave-safe bowl. Heat in on high in microwave until butter is completely melted, about 1 minute; stir to combine. Pour butter mixture over roasted asparagus and toss to coat.

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