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Lemon-Ginger Water

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Lemon-Ginger Water

Directions

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Ingredients :

  • ½ cup lemon juice
  • ½ cup filtered water
  • 1 (2 inch) piece fresh ginger
  • peeled
  • 4 teaspoons honey
  • 15 cups filtered water
  • 4 quart-size mason jars (optional)

    • Methods :

  • Combine lemon juice, filtered water, ginger, and honey in a blender; blend for 20 to 30 seconds.
  • Strain the mixture evenly into 4 quart-sized mason jars or a 1-gallon pitcher. Top off with remaining water and stir. Place lids on jar or cover pitcher and store in the refrigerator.

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