0 0
Lemon-Tahini Quinoa with Raw Chickpeas

Share it on your social network:

Or you can just copy and share this url

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Lemon-Tahini Quinoa with Raw Chickpeas

Directions

Share

Ingredients :

  • ¼ cup olive oil
  • ¼ cup fresh lemon juice
  • 2 tablespoons tahini
  • 2 cloves garlic, minced
  • 1 pinch salt and ground black pepper to taste
  • Methods :

  • Step 1

    Mix olive oil, lemon juice, tahini, garlic, salt, and pepper together a bowl until smooth. Set lemon-tahini sauce aside.

  • Step 2

    Bring water, quinoa, and salt to a boil in a saucepan. Reduce heat to medium-low and simmer, uncovered, until quinoa is tender, about 15 minutes. Remove from heat, cover, and let sit for for 5 minutes. Fluff with a fork.

  • Step 3

    Toss lemon-tahini sauce with quinoa, red cabbage, raw chickpeas, fresh parsley, and scallions.

  • Admin

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    previous
    Buffalo Chicken Salad Recipe
    next
    Wild Rice Soup V Recipe
    previous
    Buffalo Chicken Salad Recipe
    next
    Wild Rice Soup V Recipe

    Add Your Comment