https://soopercooking.com
Start Reading Mode
Print
0 0
Add to Meal Plan
Lighter Banana Muffins

Share it on your social network:

Or you can just copy and share this url

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Lighter Banana Muffins

Directions

Share

Ingredients :

  • 2 eggs
  • beaten
  • 3 very ripe bananas
  • mashed
  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • ¾ cup white sugar
  • 1 teaspoon baking soda

    • Methods :

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease or line 10 muffin cups.
  • In a medium bowl, combine eggs and bananas. In a separate bowl, mix together flour, salt, sugar and baking soda. Stir banana mixture into flour mixture. Fold in walnuts if desired. Pour batter into prepared muffin cups.
  • Bake in preheated oven for 20 to 25 minutes, or until a toothpick inserted into center of a muffin comes out clean.

    • Admin

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    previous
    Tilapia with White Beans and Kale Skillet
    next
    Easy Pumpkin Mac and Cheese
    previous
    Tilapia with White Beans and Kale Skillet
    next
    Easy Pumpkin Mac and Cheese

    Related Recipes:

    Add Your Comment

    SOOPERCOOKING.COM | ALL RIGHTS RESERVED | © 2021