Lime Fruit Salad in a Mold
1 (3 ounce) package lime flavored Jell-O® mix
1 cup boiling water
1 cup cold water
4 rings canned pineapple
½ cup pitted dark sweet cherries
¼ cup halved seedless red grapes
4 pears – peeled
cored and chopped
In a large bowl, dissolve the gelatin in the boiling water. Whisk in the cold water and set aside to cool slightly.
Rinse a 1-quart mold in cold water. Stir the pineapple, cherries, grapes and pears into the gelatin and pour into prepared mold. Refrigerate until set, at least four hours.
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