Macaroons Con Peanut Butter

Directions

Ingredients :

½ cup white sugar

.563 cup light corn syrup

1 ¼ cups peanut butter

2 ⅓ cups cornflakes cereal

¼ cup sesame seeds (Optional)

Methods :

In a heavy saucepan over medium-high heat, bring the sugar and corn syrup to a boil, and let cook for 2 minutes. Remove from heat and stir in peanut butter. Mix in the cornflakes and if desired, sesame seeds. Drop spoonfuls onto waxed paper and let cool until set.