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Mac’s Shoe-Fly Bread
Directions
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Ingredients :
1 tablespoon butter
1 teaspoon salt
⅓ cup dark molasses
2 teaspoons white sugar
1 ¼ cups warm water
1 ½ tablespoons powdered milk
½ cup rolled oats
3 ½ cups bread flour
2 teaspoons instant yeast
¼ cup rolled oats
Methods :
Place all ingredients except 1/4 cup rolled oats in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread cycle, light crust; press Start.
If your machine has a Fruit setting, add the remaining oats at the signal, or about 5 minutes before the kneading cycle has finished.