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Malted Milk Waffles Recipe

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Malted Milk Waffles Recipe

Directions

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Ingredients :

  • ⅓ cup malted milk powder
  • 2 ½ cups buttermilk pancake mix
  • 2 tablespoons white sugar
  • 2 eggs, separated
  • 1 ⅓ cups buttermilk
  • ½ cup butter, melted
  • Methods :

  • Step 1

    In a large bowl, stir together malted milk powder, pancake mix and white sugar. In a separate bowl, beat egg whites until stiff peaks form; set aside.

  • Step 2

    Add egg yolks, buttermilk and butter to dry ingredients; mix well. Fold in egg whites.

  • Step 3

    Spray preheated waffle iron with non-stick cooking spray. Pour batter onto hot waffle iron. Cook until golden brown. Serve warm.

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