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Mama Laina’s Chicken Gravy (Reduced-Fat Version)

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Mama Laina’s Chicken Gravy (Reduced-Fat Version)

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    Directions

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    Ingredients :

  • ¼ cup olive oil
  • ½ cup all-purpose flour
  • 4 cups low-sodium chicken broth
  • 2 tablespoons chicken bouillon granules
  • 1 teaspoon garlic powder
  • ½ teaspoon dried rosemary
  • ½ teaspoon ground black pepper
  • ½ teaspoon onion powder
  • ¼ teaspoon smoked paprika
  • Methods :

  • Heat oil in a 2-quart saucepan over medium heat. Whisk in flour until smooth. Cook, stirring occasionally, until lightly golden brown, 7 to 10 minutes. Add chicken broth 1 cup at a time, whisking well after each addition. Add bouillon, garlic powder, rosemary, black pepper, onion powder, and paprika. Whisk until smooth, about 3 to 5 minutes. Reduce heat to low; simmer until thickened, about 5 minutes.
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