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Maple-Bacon Brussels Sprouts Recipe

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Maple-Bacon Brussels Sprouts Recipe

Directions

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Ingredients :

  • 2 pounds Brussels sprouts, trimmed
  • 3 tablespoons olive oil
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper
  • 3 tablespoons pure maple syrup
  • 5 slices bacon, crisp-cooked and crumbled
  • Methods :

  • Step 1

    Preheat the oven to 400 degrees F (200 degrees C).

  • Step 2

    Arrange Brussels sprouts in a single layer on a foil-lined 10×15-inch baking pan. Drizzle with oil; toss to coat. Sprinkle with salt and pepper.

  • Step 3

    Roast in the preheated oven for 10 minutes. Drizzle with maple syrup; toss to coat. Roast until tender and beginning to brown, 10 to 15 minutes more.

  • Step 4

    Toss Brussels sprouts mixture with bacon in a bowl.

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