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Mashed Sweet Potato Bake

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Mashed Sweet Potato Bake

Directions

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Ingredients :

  • 3 ½ cups mashed sweet potatoes
  • ¼ cup milk
  • ¼ cup orange juice
  • 2 eggs
  • beaten
  • 1 teaspoon vanilla extract
  • ½ cup white sugar
  • ½ teaspoon salt
  • 3 tablespoons butter
  • softened
  • ½ teaspoon ground nutmeg
  • ½ teaspoon ground cinnamon
  • ¼ cup butter
  • softened
  • ¾ cup packed light brown sugar
  • ½ cup all-purpose flour
  • ¾ cup chopped pecans
  • Methods :

  • Preheat oven to 350 degrees F (175 degrees C). Grease one 2 quart casserole dish.
  • In a large bowl, blend together the sweet potatoes, milk, orange juice, eggs, vanilla, sugar, salt, butter, nutmeg and cinnamon. Pour into prepared casserole dish.
  • Mix together the 1/4 cup butter, brown sugar, flour and pecans; sprinkle over sweet potato mixture.
  • Bake at 350 degrees F (175 degrees C) for 45 minutes.
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