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Mayo with Pizzazz Recipe

Name: Mayo with Pizzazz Recipe
Cuisine: Europian

Features:

Cuisine:

Directions

Ingredients :

Step 1

Put mayonnaise, capers, dill, lemon juice, and vinegar together in a blender or small food processor; pulse until smooth, stopping to scrape sides with a rubber spatula as needed to blend everything.

Step 2

Transfer sauce to a sealed container and refrigerate long enough to let the flavors blend, about 1 hour.

Methods :

1 cup mayonnaise

2 tablespoons capers, drained

1 ½ teaspoons dried dill weed

4 teaspoons lemon juice

1 teaspoon white wine vinegar

1 pinch salt, to taste (Optional)

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Appetizer & Snack Recipes	Bread Recipes
Breakfast and Brunch Recipes	Cooking Style

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