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Mediterranean Three Bean Salad

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Mediterranean Three Bean Salad

Directions

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Ingredients :

  • 1 (15 ounce) can cannellini (white kidney) beans
  • rinsed and drained
  • 1 (15 ounce) can garbanzo beans
  • rinsed and drained
  • 1 (15 ounce) can dark red kidney beans
  • rinsed and drained
  • ½ onion
  • minced
  • 2 cloves garlic
  • minced
  • 2 tablespoons minced fresh parsley
  • or to taste
  • ¼ cup olive oil
  • 1 lemon
  • juiced
  • salt and ground black pepper to taste

    • Methods :

  • Combine cannellini beans, garbanzo beans, kidney beans in a mixing bowl. Add onion, garlic, parsley, olive oil, lemon juice, salt, and black pepper; mix well.

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