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Memaw’s Pet® Milk Pudding

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Memaw’s Pet® Milk Pudding

Directions

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Ingredients :

  • ⅓ cup self-rising flour
  • ¾ cup white sugar
  • 3 eggs
  • 1 cup evaporated milk
  • ⅞ cup water
  • ¼ cup margarine
  • or more to taste
  • 1 teaspoon vanilla extract
  • 1 pinch ground cinnamon
  • Methods :

  • Whisk the self-rising flour, sugar, eggs, evaporated milk, and water together in a saucepan placed over medium-high heat. Whisk constantly while bringing the mixture to a boil. Reduce heat to medium-low. Whisking constantly, cook the pudding at a simmer until thickened, about 15 to 20 minutes.
  • When the pudding has thickened, stir in the margarine and vanilla extract until thoroughly combined.
  • Remove pudding from heat and set aside for about 10 minutes to cool. Sprinkle pudding with cinnamon, and serve warm.
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