0 0
Mexican Cucumber Salad

Share it on your social network:

Or you can just copy and share this url

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Mexican Cucumber Salad

Features:
    Cuisine:

    Directions

    Share

    Ingredients :

  • 1 medium cucumber, chopped
  • 1 (8.75 ounce) can whole kernel corn, drained
  • 1 (16 ounce) can stewed tomatoes, drained and sliced
  • 1 green bell pepper, chopped
  • 1 red bell pepper, chopped
  • 2 tablespoons red wine vinegar
  • 1 tablespoon crushed red pepper flakes
  • ½ teaspoon garlic, minced
  • ½ teaspoon cumin
  • ¼ teaspoon dried cilantro
  • ¼ teaspoon salt
  • ⅛ teaspoon ground black pepper
  • Methods :

  • Step 1

    In a large bowl, toss together the cucumber, corn, tomatoes, green bell pepper, red bell pepper, and red wine vinegar. Season with crushed red pepper flakes, garlic, cumin, cilantro, salt, and black pepper. Cover, and chill at least 30 minutes before serving.

  • Admin

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    previous
    RICE KRISPIES® Chocolate Peanut Butter Balls
    next
    S’mores Tarts Recipe
    previous
    RICE KRISPIES® Chocolate Peanut Butter Balls
    next
    S’mores Tarts Recipe

    Add Your Comment