Mexican Succotash Recipe

Directions

Ingredients :

1 pound ground turkey

1 medium red bell pepper, chopped

1 medium green bell pepper, chopped

1 medium onion, chopped

1 ½ cups water

1 (8 ounce) jar taco sauce

1 (1 ounce) package taco seasoning mix

1 (15 ounce) can corn, drained

1 (15 ounce) can baby lima beans, drained

Methods :

Step 1

Heat a large skillet over medium-high heat. Cook and stir turkey in the hot skillet until browned and crumbly, 5 to 7 minutes. Add peppers and onion; cook and stir until soft, about 5 minutes. Pour in water, taco sauce, and taco seasoning. Stir together. Reduce heat to a simmer and cook about 10 minutes.

Step 2

Add corn and lima beans to pan and stir. Let simmer until lima beans are tender and heated through, about 5 minutes more.