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Mexican Turkey Soup Recipe

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Mexican Turkey Soup Recipe

Directions

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Ingredients :

  • 6 cups chicken broth
  • 1 yellow onion, chopped
  • 1 red bell pepper, diced
  • 2 carrots, sliced
  • 3 ribs celery, chopped
  • 1 fresh jalapeno pepper, diced
  • 2 tablespoons uncooked white rice
  • 1 ½ tablespoons dried parsley
  • 1 tablespoon chili powder
  • 1 teaspoon chopped garlic
  • ¼ teaspoon dried oregano
  • 3 cups diced cooked turkey
  • Methods :

  • Step 1

    Bring chicken broth, onion, bell pepper, carrots, celery, jalapeno pepper, rice, parsley, chili powder, garlic, and oregano to a boil in a large pot. Cover, reduce heat, and simmer until vegetables and rice are tender, about 25 minutes. Add turkey; simmer until turkey is heated through, about 10 minutes more.

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