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Millionaire Pie

Directions

1 (8 ounce) package cream cheese

softened

1 (14 ounce) can sweetened condensed milk

1 (12 ounce) container frozen whipped topping

thawed

1 (20 ounce) can crushed pineapple

drained

1 ½ cups chopped pecans

2 (9 inch) prepared graham cracker crusts

Blend together the cream cheese and condensed milk; gently fold in the whipped topping.

Stir in the crushed pineapple and pecans; pour into pie crusts and refrigerate for 3 to 4 hours.

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Appetizer & Snack Recipes	Bread Recipes
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