0 0
Mini Cheesecakes III Recipe

Share it on your social network:

Or you can just copy and share this url

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Mini Cheesecakes III Recipe

Features:

    Directions

    Share

    Ingredients :

  • ⅓ cup graham cracker crumbs
  • 1 tablespoon white sugar
  • 1 tablespoon margarine, melted
  • Methods :

  • Step 1

    Preheat oven to 325 degrees F (165 degrees C). Grease a 6-cup muffin pan.

  • Step 2

    In a medium bowl, mix together the graham cracker crumbs, sugar, and margarine with a fork until combined. Measure a rounded tablespoon of the mixture into the bottom of each muffin cup, pressing firmly. Bake in the pre-heated oven for 5 minutes, then remove to cool. Keep the oven on.

  • Step 3

    Beat together the cream cheese, sugar, lemon juice, lemon zest and vanilla until fluffy. Mix in the egg.

  • Step 4

    Pour the cream cheese mixture into the muffin cups, filling each until 3/4 full. Bake at 325 degrees F (165 degrees C) for 25 minutes. Cool completely in pan before removing. Refrigerate until ready to serve.

  • Admin

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    previous
    Pecochoc Cookies Recipe
    next
    Chicken Salad With Thai-Flavored Dressing Recipe
    previous
    Pecochoc Cookies Recipe
    next
    Chicken Salad With Thai-Flavored Dressing Recipe

    Add Your Comment