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Ingredients :
½ cup shortening
½ cup packed brown sugar
1 cup molasses
2 eggs
½ teaspoon salt
1 teaspoon ground cinnamon
½ teaspoon ground cloves
1 teaspoon ground ginger
2 ½ cups all-purpose flour
1 teaspoon baking soda
1 cup hot, brewed coffee
Methods :
Step 1
Sift together salt, cinnamon, cloves, ginger, flour, and baking soda.
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Step 2
Cream shortening and sugar gradually, then add molasses and eggs. Mix in sifted ingredients. Stir in hot coffee; batter will be thin.
Step 3
Bake at 350 degrees F (175 degrees C) for 30 minutes. Cool.
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