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Monkey Bread Made Easy

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Monkey Bread Made Easy

Directions

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Ingredients :

  • cooking spray
  • 1 tablespoon ground cinnamon
  • ¾ cup white sugar
  • 2 (7.5 ounce) packages refrigerated biscuit dough
  • ½ cup butter
  • ½ cup brown sugar
  • 1 tablespoon ground cinnamon
  • Methods :

  • Preheat oven to 400 degrees F (200 degrees C). Spray 8 muffin cups with cooking spray.
  • In a bowl, stir together 1 tablespoon of cinnamon and the white sugar until evenly blended. Remove the biscuits from the packages, and cut into quarters. Drop a few biscuit pieces at a time into the sugar mixture, and coat thoroughly. Distribute the coated biscuit pieces among the prepared muffin tins (4 to 5 pieces per cup).
  • Place butter, brown sugar, and the remaining 1 tablespoon cinnamon in a microwave-safe glass or ceramic bowl, and microwave a few seconds until the butter has melted. Stir to blend, and drizzle about 2 tablespoons of the butter mixture over each cup.
  • Bake in the preheated oven until the tops of the muffins are crispy and brown, about 20 minutes. Allow to cool for about 10 minutes before removing from pan.
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