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Mrs. Strong’s Casserole Recipe

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Mrs. Strong’s Casserole Recipe

Directions

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Ingredients :

  • 1 pound lean ground beef
  • 1 clove garlic, crushed
  • salt to taste
  • 1 teaspoon white sugar
  • 1 (15 ounce) can tomato sauce
  • 1 (8 ounce) package egg noodles
  • 6 green onions, chopped
  • 1 (3 ounce) package cream cheese, softened
  • 2 tablespoons sour cream
  • 1 cup shredded Cheddar cheese
  • Methods :

  • Step 1

    Place ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Stir in crushed garlic, salt, sugar and tomato sauce; cover and simmer for 15 to 20 minutes

  • Step 2

    Bring a large pot of lightly salted water to a boil. Add noodles and cook for 8 to 10 minutes or until al dente; drain and set aside.

  • Step 3

    Preheat oven to 350 degrees F (175 degrees C).

  • Step 4

    In a small bowl combine green onions, cream cheese and sour cream. In a 9×13 inch baking dish, place 1/3 of the noodles, cheese mixture, and tomato sauce; repeat twice. Sprinkle Cheddar cheese on top of the casserole.

  • Step 5

    Bake in preheated oven for 20 minutes or until bubbly; serve.

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