Muffaletta Pretzel Crisps®
3 tablespoons chopped pimiento-stuffed olives
3 tablespoons chopped black olives
3 tablespoons chopped pickled banana peppers
24 Snack Factory® Original Pretzel Crisps®
4 slices salami
cut into 6 pieces each
4 tablespoons cream cheese
Mix green olives, black olives and banana peppers together in a bowl.
Top each pretzel crisp with a piece of salami and a teaspoon of cream cheese. Spoon a teaspoon of the olive/pepper mixture onto the cream cheese.
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