0 0
Mulberry Pie

Share it on your social network:

Or you can just copy and share this url

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Mulberry Pie

Directions

Share

Ingredients :

  • 3 cups mulberries
  • 1 ¼ cups white sugar
  • ¼ cup all-purpose flour
  • 1 recipe pastry for a 9 inch double crust pie
  • 2 tablespoons butter
  • 1 tablespoon milk
  • Methods :

  • Preheat oven to 400 degrees F (200 degrees C).
  • In a large bowl, mix berries with sugar and flour. Place mixture into bottom pie crust. Dot with butter and then cover with top pie crust. Crimp edges, cut slits in upper crust, and brush with milk. Let pie rest in refrigerator for 30 minutes.
  • Bake pie in preheated oven for 15 minutes. Lower oven temperature to 350 degrees F (175 degrees C) and bake for an additional 30 minutes. Remove pie from oven and let sit on wire rack until cool.
  • Admin

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    previous
    Indian Salad
    next
    Almond Butter Hot Chocolate
    previous
    Indian Salad
    next
    Almond Butter Hot Chocolate

    Add Your Comment