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Mulling Spices

Directions

1 medium orange

1 small lemon

2 cinnamon sticks cinnamon sticks

crushed

1 tablespoon whole allspice berries

1 tablespoon whole cloves

½ tablespoon cardamom pods

½ tablespoon whole black peppercorns

Preheat the oven to 200 degrees F (95 degrees C). Line a baking sheet with parchment paper.

Zest and peel orange and lemon. Cut peels into thinnest strips possible. Distribute zest and peels evenly on the prepared baking sheet.

Bake in the preheated oven until zest and peels are dry, 60 to 75 minutes.

Combine dried zest, dried peels, crushed cinnamon, allspice, cloves, cardamom and peppercorns in a large bowl.

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