0 0
Natto Fried Rice Recipe

Share it on your social network:

Or you can just copy and share this url

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Natto Fried Rice Recipe

Directions

Share

Ingredients :

  • 3 (5.25 ounce) packages natto
  • 3 eggs
  • 1 ½ cups cooked rice
  • 1 tablespoon olive oil
  • ½ cabbage, sliced into thin strips
  • 1 tablespoon soy sauce
  • salt and ground black pepper to taste
  • ⅛ cup crumbled laver, or to taste
  • 1 pinch dried bonito flakes, or more to taste
  • Methods :

  • Step 1

    Combine natto and eggs in a bowl; mix well. Add cooked rice and mix using a rice paddle.

  • Step 2

    Heat olive oil in a skillet over medium heat. Spread egg mixture in the skillet and cook without stirring until browned, about 2 minutes. Add cabbage and soy sauce. Stir until mixed in and heated through, about 5 minutes.

  • Step 3

    Season fried rice with salt and pepper. Place portions onto 3 individual plates; sprinkle laver and bonito flakes on top.

  • Admin

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    previous
    Mock Devonshire Cream Recipe
    next
    Penne with Vegan Arrabbiata Sauce Recipe
    previous
    Mock Devonshire Cream Recipe
    next
    Penne with Vegan Arrabbiata Sauce Recipe

    Add Your Comment