No Beer Available’ Bratwurst Recipe

Directions

Ingredients :

2 onions, cut into 6 pieces

10 garlic cloves, minced

2 liters ginger ale

1 (16 ounce) jar sauerkraut with liquid

ground black pepper to taste

6 fresh bratwurst sausages

Methods :

Step 1

Combine the onions, garlic, ginger ale, sauerkraut with liquid, and pepper in a large pot; bring to a boil. Reduce heat to low and simmer another 7 to 10 minutes. Add the bratwurst and simmer until the sausages are cooked through, about 15 minutes. Drain, and serve with sauerkraut.